Juicy Garlic Herb Chicken Recipe

Bychickrecipes

Ingredients:

  • 4 boneless, skinless chicken breasts
  • 4 cloves garlic, minced
  • 2 tablespoons olive oil
  • 1 tablespoon fresh rosemary, chopped
  • 1 tablespoon fresh thyme, chopped
  • Salt and pepper to taste
  • Lemon wedges for serving

Instructions:

  1. Prepare the Marinade:
    • In a bowl, mix olive oil, garlic, rosemary, thyme, salt, and pepper.
  2. Marinate the Chicken:
    • Place chicken breasts in a ziplock bag and pour the marinade over them. Seal and refrigerate for at least 30 minutes.
  3. Cook the Chicken:
    • Preheat a grill or skillet over medium-high heat. Cook chicken for 6-7 minutes on each side until cooked through (internal temperature should reach 165°F).
  4. Serve:
    • Let the chicken rest for 5 minutes before slicing. Serve with lemon wedges.

Cooking Tips:

  • For extra flavor, let the chicken marinate overnight.
  • Pair with steamed vegetables or a fresh salad.